Autumn comfort food

As we adjust to needing to carry an umbrella ALL the time at the moment - and gloves before we know it, Autumn is a time where we crave different kinds of food. Out with salads, and in with warming comfort food - anything packed full of nutritious veggies is top of our list! And there's no reason why our midday meal can't give us a bit of warmth too.

For those of us who work from home, its a doddle heating up our midday meal, but heating up leftovers can be a bit tricky at work, if you're not sure the the safest and best way to heat food, then head over to this blog  where we also bust the myth that you can't put metal in the microwave!

Packing a hot meal for kids at school or if you work outside?  You’ll  want a BPA free flask that keeps things hot for at least 4 hours. Lets face it, there's nothing worse than lukewarm soup, or porridge for that matter! For the perfect vehicle to transport your soups, stews...and porridge, our vacuum insulated food flask will fit the bill;  three colours to choose from, great insulation - and built to last a lifetime.

For the whole of October take 20% off all insulated bottles & flasks with code 20HOT. SHOP NOW

✔︎ Leftovers are king! just make extra the night before and pop in your container ready for the morning. Stews and chilli are great for this, and always taste better the next day!

 ✔︎ Soups are a fantastic way to cram in nutritious veggies, if you're feeling creative,  why not try making your own DIY pot noodles? You can pack in variety & spice by choosing different style noodles and veggies.

✔︎ If you're feeling organised, why not batch cook food to last a few days? Dahl is a favourite round here - check out Joy's dahl recipe here. 

Dahl Recipe! from Elephant Box on Vimeo.